These keto almond flour cookies are amazing! They look and taste like regular butter cookies, nobody will believe these cookies are low-carb and gluten-free! This will become your favorite keto cookie recipe!
Got a cookie craving on a keto diet? I’ve got you covered! With this recipe for Keto Butter Cookies with Almond Flour you don’t have to miss out on enjoying sweet treats!
The cookies are low in carbs but not in flavor. They are so buttery and delicious. Whether you are following a diet or not, you will love these cookies. They are easy to prepare but taste like a million bucks. Be careful because these Keto Butter Cookies with Almond Flour are so addicting you won’t want to share! I will leave it up to you if you tell your family you made cookies. It might be kept best as our little secret so you can enjoy the whole batch!
INGREDIENTS
- 1 cup almond flour
- 4 tbsp butter softened
- 1/4 cup erythritol
- 1/2 tsp vanilla
- Preheat the oven to 350F. Line a baking sheet with parchment paper.
- Put all ingredients in a food processor and process until the mixture turns into a dough ball (about 1-2 minutes).
- Food processor keto cookies
- Divide the dough into 10 equal parts and roll each part into a ball.
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